Tasting & Drinks

A refreshing " Mallow Royal " is the perfect choice to invigorate your senses and bring a touch of elegance to your day.

Ingredients for Mallow Royal

• 2cl apple mallow elixir
• Cremant or sparkling wine

Preparation time : 5 mins.
Level : easy

Method : Built in Glass
Glass : flute (champagne glass)

Preparation of the Mallow Royal

Pour 2cl Apple Mallow Elixir into a champagne glass or champagne glass.
Carefully top up the glass with cremant or sparkling wine until it bubbles perfectly.
Enjoy the “ Malve Royal ” and let yourself be enchanted by its noble mixture of apple and sparkling wine.

The Mallow Royal is the perfect welcome drink for special occasions

With every sip you will feel the exquisite aromas of the apple mallow elixir and the light bubbles of the cremant or sparkling wine. This drink exudes elegance and is ideal for special occasions or just to celebrate life. Raise your glass and toast to the royal temptation of the “ Mallow Royal ”!

A refreshing Apple Spritz is the perfect choice to invigorate your senses and enjoy the day. This refreshing drink combines the sweet and sour notes of Apple Mallow Elixir with the effervescent freshness of Prosecco and mineral water.

Ingredients for Apple Spritz

• 4cl apple mallow elixir
• 3cl Prosecco
• 1cl soda (mineral water)

Preparation time : 5 mins.
Level : easy

Method : mix all ingredients with Process and then over ice
Glass : wine glass
Decoration : apple slice

Preparation of the apple spritz

1. Pour 4cl Apple Mallow Elixir into a glass with ice.
2. Add 3cl Prosecco and stir gently.
3. Add 1cl of soda (mineral water) to fizz the drink.
4. Garnish the Apple Spritz with an apple slice or a lemon zest as desired.

The Apple Spritz is the perfect drink for the Christmas season

Enjoy every refreshing sip of this apple spritz that will invigorate your senses and tantalize your taste buds. The combination of sweet apple, sparkling Prosecco and sparkling mineral water makes this drink a real treat for any occasion. Raise your glass and toast to the joys of life!

A refreshing " Apple Mallow Tonic " is the ideal choice to awaken your senses and bring a touch of sophistication to your day.

Ingredients for Apple Mallow Tonic

• 2cl apple mallow elixir
• Top up with tonic water or ginger ale
• 1/2 squeezed lime

Preparation time : 5 mins.
Level : easy

Method : Built in Glass
Glass : Highball glass
Ice : ice cubes
Garnish : apple slices

Preparation of the apple mallow tonic

1. Pour 2cl Apple Mallow Elixir into a glass with ice.
2. Carefully top up the glass with tonic water or ginger ale until it is perfectly bubbling.
3. Halve a lime and squeeze the juice from one half into the glass.
4. Stir gently to blend the flavors.

The apple mallow tonic

Enjoy every refreshing sip of this " Apple Mallow Tonic " that invigorates your senses and seduces your palate with a unique taste experience. The combination of apple mallow elixir , sparkling tonic water or ginger ale and fresh lime juice makes this drink a refreshing and invigorating choice for any occasion.

San Limello as a tasting

We recommend our San Limello as a “spritz” with tonic water, (non-alcoholic) Prosecco or soda (mineral water).

Herbal hibiscus as a tasting

We recommend our San Limello as a “spritz” with tonic water, (non-alcoholic) Prosecco or soda (mineral water)

Mulled wine herbal elixir as a tasting

The mulled wine herbs and gingerbread spices develop their aromas particularly well pure and warmed. It is also suitable in an aperitif with tonic water or crémant, in hot cocoa, over dessert or in red cabbage with goose.

Dry Ginseng Gin as a tasting

Thanks to the high herbal note from over 30 monastery herbs and the 7-times distilled wheat alcohol, our gin can be enjoyed neat. Dry or herbal tonics are ideal fillers.

Apple mallow elixir as a tasting

We recommend the apple mallow elixir primarily straight all year round - chilled with ice cubes or at room temperature - as an aperitif and digestif.

Also tastes unique in cremant/sparkling wine as “Malve Royal” or with Prosecco and soda as “Apple Mallow Spritz”.

Elixirs as a tasting

Dr. We recommend Jaglas artichoke , ginseng and maca elixir - due to their 30 bitter herbs - as a classic digestif or aperitif. At room temperature or with ice cubes, the characteristic nuances of our certified herbs can develop their scents and essential oils to the finest level.

The rolling, the slow wetting of the palate and taste buds
- like a wine tasting - allows you to immerse yourself in a new taste experience. The particularly long, balanced finish rounds off Dr. Jaglas Elixirs.

Thanks to the juniper berries they also contain, all three elixirs are also suitable as a base for long drinks.